Sides - JoinYourLife

Vegetarian Mediterranean Bowl: A plate filled with sautéed onions, diced celery, cubed carrots, chopped garlic, chickpeas, kale, cooked lentils, and a hint of cumin, seasoned with salt and pepper. Served with a dollop of Greek yogurt or kefir for a creamy finish.

Vegan Warm Salad Recipe with Chickpeas & Lentils

Potato salad in a glass bowl.

Easy Potato Salad

Turkish Bulgur Pilaf

Turkish Bulgur Pilav

Crunchy Cauliflower Bites with a bite taken out of one.

Crunchy Cauliflower Bites Bonanza

Spiced Roasted Cauliflower and Chickpeas and Creamy Hummus

Oven Roasted Cauliflower and Hummus

A plate with baked aubergine and salmon with a drizzle of yoghurt dressing.

Baked Aubergine with Salmon

Gnocchi with Pesto and Zucchini in a bowl

Pesto Gnocchi with Zucchini

Rich Roast Pepper and Chickpea Stew

Rich Roast Pepper and Chickpea Stew

Golden brown and crispy baked potatoes on an oven tray

Baked Potato Wedges

Chickpea Ratatouille displayed in a pan, a colorful and delicious dish.

Chickpea Ratatouille: A Delicious Vegan Dish

Fresh potato salad with boiled eggs, cucumber, tomato, and olives, a colorful and healthy Mediterranean-inspired dish.

Pesto Potato Salad

Lebanese rice with vermicelli served in a stainless steel pot.

Lebanese Rice and Broken Vermicelli